BHS-Sonthofen Inc. and AVA-GmbH are wholly-owned subsidiaries of BHS-Sonthofen GmbH and part of the BHS group of companies. The BHS filtration technologies provide for thin-cake (3 mm - 25 mm) filtration, cake washing and dewatering based upon pressure or vacuum, for batch or continuous operations from high solids slurries (up to 50% solids) to clarification applications with solids to 1% and less (trace amounts). The AVA technologies provide for turbulent mixing, reacting and drying of wet cakes as well as powders and process slurries. The vertical and horizontal technologies are vacuum or atmospheric, batch and continuous, for final drying to “bone-dry” powders.
Filtration and drying tests are conducted on-site or in the BHS test labs in Charlotte, North Carolina or AVA test center in Herrsching (Munich), Germany. The BHS drying test center will be available in 3Q 2019. For further information, please contact Barry A. Perlmutter, President & Managing Director of BHS-Sonthofen Inc. at 704.845.1190 or via e-mail at [email protected] Information can also be found at www.bhs-filtration.com or https://www.ava-huep.com/en/.